We are so happy to be doing this tapas night again with these guys! I still dream about the food they cooked on our last supper club!!
For those who are not familiar with them, La Buenaventura team consists of Sheila and Pino, it is a family catering business creating traditional homemade Spanish food, 100% plant based.
Why La Buenaventura? The meaning of Buenaventura is “good fortune” or “good luck” but it is also the ancient method of foretelling someone’s future, and they see a bright Vegan future ahead! ( AND SO DO WE! )
Spanish cuisine is usually heavily reliant on meat, fish and seafood, so when La Buenaventura was born in 2016, they took the challenge to make their own vegan versions of traditional dishes without sacrificing on taste.
Their ambition is to be able to open a restaurant and tapas bar where they will be able to create a wider variety of vegan food and a friendly environment for people to socialise and enjoy their food the Spanish way.
Come and join us on the 5th of July for a Tapas evening consisting of Nibbles, starter, pinchos, main and a dessert! The full menu will be uploaded closer to time.
Hope to see you there for some fun, yummy times.